Description
A delightful dessert combining rich chocolate, fresh strawberries, and a creamy filling, perfect for gatherings and special occasions.
Ingredients
- 1 box of chocolate cake mix
- 1 cup of water
- 1/2 cup of vegetable oil
- 3 large eggs
- 1 cup of fresh strawberries, chopped
- 1 cup of cream cheese, softened
- 2 cups of powdered sugar
- 1/4 cup of milk
- 1 tsp of vanilla extract
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Combine the chocolate cake mix, water, vegetable oil, and eggs in a large mixing bowl. Mix until well combined.
- Fold in the chopped strawberries gently into the batter.
- Pour the batter into the prepared baking pan.
- Mix the softened cream cheese, powdered sugar, milk, and vanilla extract in another bowl until smooth.
- Drop spoonfuls of the cream cheese mixture over the cake batter and swirl with a knife to create a marbled effect.
- Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted in the center comes out clean.
- Let it cool before serving. Enjoy!
Notes
Ensure cream cheese is at room temperature for easy mixing. Don’t overmix the cake batter after adding strawberries to maintain their pieces.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American