Description
Delightful cookies that resemble sand dollars, featuring a buttery flavor and a charming design.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup powdered sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 ½ cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- Granulated sugar for sprinkling
Instructions
- Preheat the oven to 350°F (175°C).
- Cream together the butter and powdered sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- Mix together the flour, baking powder, and salt in another bowl.
- Gradually add the dry ingredients to the wet mixture, mixing until well combined.
- Roll the dough into balls and flatten them slightly to form disks.
- Create the distinctive sand dollar pattern using a fork or cookie stamp.
- Place the shaped cookies on a baking sheet lined with parchment paper.
- Sprinkle granulated sugar generously over each cookie.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Allow to cool before serving.
Notes
For best results, ensure butter is softened and consider chilling the dough if it becomes too soft.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American