Description
Deliciously decadent dessert with rich Nutella and a creamy cheesecake filling housed in a chocolate cup.
Ingredients
- 1 cup Nutella
- 8 oz cream cheese, softened
- 1/2 cup whipped cream
- 1 package chocolate cups (store-bought or homemade)
- Chocolate shavings or hazelnuts for topping (optional)
Instructions
- Combine the softened cream cheese and Nutella until smooth in a mixing bowl.
- Fold in the whipped cream gently until fully incorporated.
- Spoon the Nutella cheesecake mixture into the chocolate cups.
- Refrigerate for at least 60 minutes to let them set.
- Top with chocolate shavings or chopped hazelnuts if desired before serving.
Notes
Use room temperature ingredients for best results and avoid overmixing.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Refrigerating
- Cuisine: American