Description
Crispy tortillas topped with savory rotisserie chicken and fresh ingredients deliver a taste of Mexico right to your kitchen.
Ingredients
- Crispy corn tortillas
- Shredded rotisserie chicken
- Fresh toppings (lettuce, tomato, onion, avocado)
- Lime
- Refried beans (optional)
- Cheese (optional)
- Sour cream (optional)
Instructions
- Preheat the oven and bake the corn tortillas until crispy.
- Shred the rotisserie chicken.
- Spread refried beans on the crispy tortillas (if using).
- Top with shredded chicken and other fresh toppings like lettuce, tomato, onion, and avocado.
- Squeeze fresh lime juice over the tostadas before serving.
- Optionally, add cheese and sour cream. Enjoy!
Notes
Store components separately for the best results. Store crispy tortillas at room temperature and toppings in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Mexican