Description
Delightful cookies featuring a refreshing burst of citrus flavor, perfect for any occasion.
Ingredients
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 1/2 cups sugar
- 1 egg
- 1 tablespoon lime zest
- 1/4 cup fresh lime juice
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- Extra sugar for rolling
Instructions
- Preheat your oven to 375°F (190°C).
- Stir together the flour, baking soda, and baking powder in a small bowl.
- Cream together the softened butter, sugar, and lime zest until smooth and fluffy.
- Beat in the egg, followed by the lime juice and vanilla extract.
- Blend in the dry ingredients gradually until well combined.
- Roll rounded teaspoonfuls of dough into balls and roll them in extra sugar.
- Place the dough balls on ungreased cookie sheets and flatten slightly.
- Bake for 8 to 10 minutes or until edges are golden.
- Cool on wire racks to maintain texture.
Notes
For best results, use fresh lime juice and zest. Monitor baking time closely as ovens may vary.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American