Description
A delightful and nutritious dish combining tender chicken breasts with the heart-healthy goodness of avocados.
Ingredients
- 2 chicken breasts
- 1 ripe avocado
- 1 cup cherry tomatoes
- 2 tablespoons lime juice
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon cumin
- Salt and pepper to taste
- Fresh cilantro (optional for garnish)
Instructions
- Mix lime juice, olive oil, garlic powder, cumin, salt, and pepper to create the marinade.
- Place the chicken breasts in the marinade and let them soak for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Grill the marinated chicken for about 6-8 minutes on each side or until fully cooked.
- While the chicken is grilling, dice the avocado and halve the cherry tomatoes.
- Once the chicken is cooked, allow it to rest for a few minutes before slicing.
- Serve the sliced chicken topped with avocado, cherry tomatoes, and fresh cilantro if desired.
Notes
For enhanced flavor, marinate the chicken longer and check for doneness with a meat thermometer.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
