Description
Ground Beef Zucchini Boats are a delicious, healthy, and fun way to enjoy a classic meal filled with seasoned ground beef and melted cheese.
Ingredients
- 4 medium zucchinis
- 1 pound ground beef
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- Cut the zucchinis in half lengthwise and scoop out the center to create boats.
- In a skillet, heat olive oil over medium heat. Add ground beef and cook until browned.
- Stir in marinara sauce, Italian seasoning, salt, and pepper.
- Fill each zucchini boat with the beef mixture and top with shredded mozzarella cheese.
- Place the boats on a baking sheet and bake for 20-25 minutes until the zucchinis are tender and the cheese is bubbly.
Notes
Choose fresh zucchinis for the best flavor. These boats can be made in advance and stored in the refrigerator before baking.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American