Description
Fattoush Salad is a refreshing and crunchy salad made with fresh vegetables, herbs, and crispy pita chips, all tossed in a tangy lemon dressing.
Ingredients
- 1 head Romaine lettuce or mixed greens
- 1 cucumber, chopped
- 2 ripe tomatoes, chopped
- 4 radishes, sliced
- 2 green onions, thinly sliced
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh mint (optional), chopped
- 1-2 pieces of pita bread, toasted
- 1/4 cup fresh lemon juice
- 1/4 cup olive oil
- 1 clove garlic, minced
- 1 tablespoon sumac
- Salt and black pepper to taste
Instructions
- Chop the veggies and herbs.
- Toast the pita bread until golden and crispy.
- Shake up the dressing ingredients (lemon juice, olive oil, garlic, sumac, salt, and pepper) in a jar.
- Toss everything together right before serving, keeping the pita separate until the last moment.
Notes
For a heartier salad, consider adding grilled chicken or roasted chickpeas. Always keep the pita crunchy by adding it just before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Middle Eastern