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Pitaya Smoothie Bowl


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  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

A refreshing and colorful smoothie bowl made with pitaya (dragon fruit), perfect for a nutritious breakfast or snack.


Ingredients

  • 1 to 1.5 cups frozen pitaya (dragon fruit)
  • 1 small frozen banana, sliced
  • 1/2 cup frozen mango or pineapple
  • 1/3 to 1/2 cup Greek yogurt or coconut yogurt
  • 1/4 cup milk of choice (almond, oat, coconut, etc.)
  • Optional add-ins: chia seeds, flax, nut butter, protein powder


Instructions

  1. Add milk to the blender first.
  2. Add frozen pitaya, frozen banana, and mango or pineapple.
  3. Add yogurt.
  4. Blend, pause to scrape down the sides, and blend again. Add 1 tablespoon of milk at a time if too thick.
  5. Spoon into a bowl immediately and top with your favorite toppings.

Notes

For a tropical flavor, use coconut milk and add a squeeze of lime. If making for kids, keep add-ins simple.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: Healthy