Description
A delicious and healthy baked salmon dish with a sweet and savory glaze.
Ingredients
- 4 salmon fillets
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- In a small bowl, mix honey, soy sauce, minced garlic, and olive oil.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Brush the glaze generously over the salmon.
- Bake for about 15-20 minutes, or until the salmon flakes easily with a fork.
- Serve warm.
Notes
Serve with steamed vegetables, rice, or a fresh salad. A squeeze of lemon enhances the flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American