Description
Quick and delicious salmon bites with a sweet and savory honey garlic glaze, cooked to crispy perfection in an air fryer.
Ingredients
- 1 lb salmon fillets
- 1/4 cup honey
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Cut the salmon fillets into bite-sized pieces and season with salt and pepper.
- In a small bowl, mix together honey, minced garlic, soy sauce, and olive oil.
- Preheat the air fryer to 400°F (200°C).
- Dip each salmon piece into the honey garlic mixture, then place in the air fryer basket in a single layer.
- Cook for 8-10 minutes, flipping halfway through, until the salmon is crispy and cooked through.
- Garnish with chopped green onions and serve with rice, veggies, or salads.
Notes
Ensure the salmon pieces are not overcrowded in the air fryer basket for even cooking. You can marinate the salmon in the honey garlic mixture for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: Healthy