Vivid Layered Fruit Salad

why make this recipe

Vivid Layered Fruit Salad is a treat that brings both color and health to your table. This dessert is not just eye-catching; it’s packed with vitamins and nutrients from the fresh fruits. Whether you’re hosting a party, enjoying a family meal, or just want something sweet, this fruit salad is a perfect choice. The creamy layers combined with the freshness of the fruits make it refreshing and satisfying.

how to make Vivid Layered Fruit Salad

Ingredients:

• 2 cups (300g) strawberries, cut
• 1 cup (150g) black grapes
• 1 cup (140g) blueberries
• 1 cup (160g) orange segments
• 1 cup (150g) kiwi, sliced
• 1 cup (165g) pineapple, cubes
• 2 tbsp (30ml) honey
• 1.5 cups (360g) Greek yogurt
• 200g cream cheese, softened
• 1 tsp (5ml) vanilla extract
• 1 tsp (5ml) lemon juice
• Mint leaves for decoration

Directions:

1. Prepare the cream mix by combining Greek yogurt, cream cheese, honey, vanilla extract, and lemon juice until smooth.
2. In a glass bowl, layer the ingredients starting with strawberries, followed by a generous layer of cream mix.
3. Add black grapes on top of the cream, then another layer of cream.
4. Follow with orange segments, more cream, then pineapple cubes with more cream.
5. Next, add kiwi slices and top with berries and strawberry halves for a colorful look.
6. Decorate with mint leaves for elegance.
7. Chill for 30–60 minutes to set the layers nicely. Serve directly from the bowl.

how to serve Vivid Layered Fruit Salad

Serve Vivid Layered Fruit Salad in individual bowls or cups to make it easy for guests to enjoy. You can also serve it straight from the glass bowl for a beautiful display. Don’t forget to add a few mint leaves on top for a fresh touch!

how to store Vivid Layered Fruit Salad

If you have leftovers, store them in an airtight container in the fridge. This salad is best enjoyed within a couple of days. The fruits will stay fresh, but the cream layer may not hold its texture as well after a day.

tips to make Vivid Layered Fruit Salad

1. Use seasonal fruits for the best flavor and freshness.
2. Make sure your cream mix is well blended for a smooth texture.
3. Chill the salad before serving to enhance the flavors and ensure a refreshing taste.
4. You can add other fruits according to your preference, like bananas or mangoes.

variation

You can customize this fruit salad by adding different fruits like raspberries, peaches, or even pomegranate seeds. You can also switch the cream mix with a yogurt-based dressing or a dairy-free alternative for a healthier option.

FAQs

Can I use frozen fruits?
Yes, you can use frozen fruits, but be sure to thaw and drain them well before layering to avoid excess moisture.

Is this salad suitable for kids?
Absolutely! Kids love the vibrant colors and sweet flavors, making it a fun and healthy snack.

How long can I keep this fruit salad?
It is best to eat the fruit salad within two days for optimal freshness. If possible, avoid mixing the cream with fruits until you’re ready to serve.

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