Description
A cozy drink that blends spices and sweetness, creating a comforting Vanilla Chai Tea Latte perfect for any time.
Ingredients
- 1 cup milk (dairy or non-dairy)
- 1 cup brewed chai tea
- 2 tablespoons vanilla syrup
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- Optional: whipped cream for topping
Instructions
- Brew chai tea according to package instructions.
- In a small saucepan, heat the milk over medium heat until steaming but not boiling.
- Remove the milk from heat and whisk in the vanilla syrup, cinnamon, and ginger until well combined.
- Pour the brewed chai tea into a cup, then add the vanilla milk mixture.
- Top with whipped cream if desired and sprinkle with a little extra cinnamon.
- Serve hot.
Notes
For a café-style experience, froth your milk. Adjust sweetness with more or less vanilla syrup, or try honey or maple syrup.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: Indian