Why Make This Recipe

Turkey Cranberry Crescent Ring is an easy and delicious dish that celebrates the flavors of Thanksgiving in a fun new way. It’s great for holiday parties, family gatherings, or even a cozy dinner at home. The combination of turkey and cranberry gives it a tasty, savory touch, while the crescent roll crust adds a flaky, buttery texture. With simple ingredients and quick preparation, this recipe is perfect for anyone looking to impress without spending hours in the kitchen.

How to Make Turkey Cranberry Crescent Ring

Ingredients

2 packages (8 oz each) refrigerated crescent roll dough
2 cups cooked turkey, shredded or chopped
1/2 cup cranberry sauce
1 cup shredded mozzarella or Swiss cheese
1/4 cup mayonnaise or cream cheese
1 tsp Dijon mustard
1/2 tsp garlic powder
1/2 tsp salt
1/4 tsp black pepper

Directions

Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
Unroll the crescent dough and arrange the triangles in a circular pattern on the baking sheet, overlapping slightly to form a ring with the pointed ends facing outward.
In a mixing bowl, combine the turkey, cranberry sauce, cheese, mayonnaise, Dijon mustard, garlic powder, salt, and pepper. Mix well until evenly combined.
Spoon the filling onto the wide ends of the crescent dough, forming a circular mound. Gently fold the pointed ends of the dough over the filling to seal.
Bake for 20–25 minutes, or until golden brown and cooked through.
Let the ring cool for 5 minutes before slicing and serving.

How to Serve Turkey Cranberry Crescent Ring

Once your Turkey Cranberry Crescent Ring is ready, slice it into pieces and serve it warm. It pairs wonderfully with a simple salad or some roasted vegetables. This dish can also be served with extra cranberry sauce on the side for dipping. Your family and friends will love this tasty treat!

How to Store Turkey Cranberry Crescent Ring

If you have leftovers, store them in an airtight container in the refrigerator for up to three days. To reheat, warm slices in the oven or microwave until heated through. This will keep the crescent crust flaky and delicious.

Tips to Make Turkey Cranberry Crescent Ring

Make sure to use leftover turkey for the best flavor; rotisserie chicken works great too!
Feel free to adjust the amount of cranberry sauce to suit your taste.
For a bit of spice, consider adding some chopped jalapeños or red pepper flakes to the filling.

Variation

You can easily change the flavors of this recipe. Instead of turkey, try using shredded chicken or even cooked ham. Add spinach or broccoli for extra greens. You can also mix up the cheeses or use different kinds of sauces for a unique twist!

FAQs

1. Can I use frozen crescent dough?
Yes, you can use frozen crescent dough. Just thaw it according to package instructions before using.

2. Can I freeze the Turkey Cranberry Crescent Ring?
Yes, you can freeze it before baking. Wrap it tightly in plastic wrap and foil. When ready to bake, remove from the freezer and bake directly from frozen, adding a few extra minutes to the baking time.

3. What can I serve with this dish?
This dish is great on its own, but you can serve it with a side salad, roasted veggies, or a bowl of soup for a complete meal.