Description
Enjoy the delicious layers of beef, cheese, and fresh ingredients in this homemade version of the Taco Bell Beefy Melt Burrito.
Ingredients
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup cooked rice
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1 cup pico de gallo
- 4 large flour tortillas
Instructions
- In a skillet, brown the ground beef over medium heat and drain the excess fat.
- Add the taco seasoning to the beef and follow the package instructions.
- Lay out the flour tortillas on a flat surface.
- Divide the beef mixture, cooked rice, shredded cheese, sour cream, and pico de gallo among the tortillas.
- Roll each tortilla tightly to enclose the fillings.
- Optionally, grill the burritos on a skillet until golden brown.
- Serve warm and enjoy your homemade beefy melt burritos!
Notes
For a vegetarian version, use black beans or lentils instead of ground beef. Customize with extra vegetables or cheese varieties for a unique twist.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican