Description
A delightful blend of warm chai spices and creamy pumpkin flavor, perfect for fall.
Ingredients
- 2 chai tea bags
- 1 cup hot water
- 1/2 cup milk (or non-dairy substitute)
- 1/4 cup pumpkin puree
- 1 tablespoon pumpkin spice syrup
- Ice
- Whipped cream (optional)
- Ground cinnamon (for garnish)
Instructions
- Brew the chai tea bags in hot water for about 5 minutes.
- In a blender, combine the brewed chai tea, milk, pumpkin puree, and pumpkin spice syrup; blend until smooth.
- Fill a glass with ice and pour the pumpkin chai mixture over the ice.
- Top with whipped cream if desired and sprinkle with ground cinnamon.
- Serve immediately and enjoy your cozy fall drink!
Notes
For a stronger flavor, brew the chai tea longer. You can adjust sweetness and milk type to your liking.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American