Description
A delightful Smoky Chicken Bowl packed with shredded chicken, beans, fresh veggies, and a creamy chipotle sauce, perfect for a quick weeknight dinner.
Ingredients
- 2 cups cooked chicken, shredded
- 1 can black beans, drained and rinsed
- 1 cup corn, fresh or frozen
- 1 avocado, sliced
- 1/2 cup creamy chipotle sauce
- Salt and pepper to taste
- Cooked rice or quinoa (for serving)
- Fresh cilantro (for garnish)
Instructions
- In a bowl, layer the cooked rice or quinoa as the base.
- Add the shredded chicken, followed by black beans and corn.
- Top with sliced avocado.
- Drizzle creamy chipotle sauce over the top.
- Season with salt and pepper to taste.
- Garnish with fresh cilantro before serving. Enjoy!
Notes
For quick prep, consider using store-bought rotisserie chicken. Customize with different toppings or base ingredients to suit your preference.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Assembly
- Cuisine: Mexican