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Protein Waffles


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  • Total Time: 15 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

Fluffy and filling protein waffles are a fantastic way to start your day with a boost of energy and nutrition.


Ingredients

  • 1 cup rolled oats
  • 1 scoop protein powder
  • 1 banana, mashed
  • 1/2 cup almond milk (or any milk of choice)
  • 1 tsp baking powder
  • 1/2 tsp vanilla extract
  • Pinch of salt


Instructions

  1. Preheat your waffle maker.
  2. In a blender, combine all ingredients and blend until smooth.
  3. Pour the batter into the preheated waffle maker.
  4. Cook according to the manufacturer’s instructions until crispy.
  5. Serve with your favorite toppings like fruits, syrup, or nut butter.

Notes

Make larger batches for the week, check for desired consistency, and get creative with toppings!

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast
  • Method: Waffle Making
  • Cuisine: American