Description
A nostalgic, creamy side salad with English peas, eggless mayonnaise, dairy-free cheddar, and smokey coconut bacon.
Ingredients
- 2 cups English peas (fresh or frozen)
- 1/2 cup eggless mayonnaise
- 1/2 cup dairy-free cheddar cheese, shredded
- 1/2 cup smokey coconut bacon, chopped
- 1/4 cup red onion, diced
- Salt and pepper to taste
Instructions
- Combine the English peas, eggless mayonnaise, dairy-free cheddar, smokey coconut bacon, and red onion in a large bowl.
- Mix well until all ingredients are fully combined.
- Season with salt and pepper to taste.
- Chill in the refrigerator for at least 30 minutes before serving. Enjoy this cold and creamy salad!
Notes
Feel free to customize with herbs, spices, or additional vegetables. Make-ahead for best flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No Cooking
- Cuisine: American
