why make this recipe
Marry Me Chicken Pasta is perfect for a cozy dinner or a special occasion. This dish combines tender chicken, creamy sauce, and delicious pasta, making it a hit for both family and friends. The rich flavors will make anyone fall in love with it, and it’s easy to make, so you can impress without much hassle.
how to make Marry Me Chicken Pasta
Ingredients :
- 2 chicken breasts
- 8 oz pasta (such as fettuccine or penne)
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Directions :
- Cook the pasta according to package instructions until al dente, then drain and set aside.
- In a large skillet, heat a bit of oil over medium heat. Season the chicken breasts with salt and pepper, then cook for about 6-7 minutes on each side, or until fully cooked. Remove the chicken from the skillet and slice it.
- In the same skillet, add minced garlic and sauté for about 1 minute until fragrant. Pour in the chicken broth and bring to a simmer.
- Add the heavy cream and Italian seasoning to the skillet, stirring well. Let the sauce simmer for a few minutes until it thickens slightly.
- Stir in the grated Parmesan cheese until melted and smooth. Add the cooked pasta to the sauce, tossing to combine.
- Serve the creamy chicken pasta in bowls, topped with sliced chicken and garnished with fresh parsley.

how to serve Marry Me Chicken Pasta
Serve Marry Me Chicken Pasta in bowls, ensuring each serving has a good amount of pasta and sauce. Top with the sliced chicken and a sprinkle of fresh parsley for a pop of color. You can pair it with a side salad or garlic bread for a complete meal.
how to store Marry Me Chicken Pasta
To store leftovers, place the pasta in an airtight container and refrigerate. It will keep well in the fridge for about 3-4 days. To reheat, warm in a skillet over low heat or in the microwave until heated through.
tips to make Marry Me Chicken Pasta
- Use fresh ingredients for the best flavor. Fresh garlic and herbs really enhance the dish.
- If you want extra flavor, marinate the chicken breasts in Italian seasoning for a few hours before cooking.
- Keep the heat on medium-low when adding the heavy cream to prevent it from scorching.
variation
You can add vegetables like spinach, sun-dried tomatoes, or mushrooms to the pasta for added nutrition and flavor. For a spicy kick, consider adding red pepper flakes to the sauce.
FAQs
1. Can I use other types of pasta?
Yes, you can use any type of pasta you prefer. Fettuccine and penne work well, but feel free to experiment!
2. Is there a way to make this recipe lighter?
You can use half-and-half instead of heavy cream, and consider using chicken thighs instead of breasts for a juicier option.
3. Can I make this recipe ahead of time?
Yes, you can prepare the sauce and cook the pasta ahead of time. Just combine and heat everything together before serving for the best flavor and texture.

Marry Me Chicken Pasta
- Total Time: 45 minutes
- Yield: 4 servings
- Diet: None
Description
A cozy dish combining tender chicken, creamy sauce, and delicious pasta that’s perfect for impressing family and friends.
Ingredients
- 2 chicken breasts
- 8 oz pasta (such as fettuccine or penne)
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Cook the pasta according to package instructions until al dente, then drain and set aside.
- In a large skillet, heat a bit of oil over medium heat. Season the chicken breasts with salt and pepper, then cook for about 6-7 minutes on each side, or until fully cooked. Remove the chicken from the skillet and slice it.
- In the same skillet, add minced garlic and sauté for about 1 minute until fragrant. Pour in the chicken broth and bring to a simmer.
- Add the heavy cream and Italian seasoning to the skillet, stirring well. Let the sauce simmer for a few minutes until it thickens slightly.
- Stir in the grated Parmesan cheese until melted and smooth. Add the cooked pasta to the sauce, tossing to combine.
- Serve the creamy chicken pasta in bowls, topped with sliced chicken and garnished with fresh parsley.
Notes
Use fresh ingredients for the best flavor. Consider marinating the chicken for extra flavor and adding vegetables like spinach or sun-dried tomatoes.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian



