Description
A delightful dish that combines the sweetness of honey and the savory notes of garlic, creating a memorable meal that’s easy to prepare.
Ingredients
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1/2 cup pure honey
- 1/4 cup low-sodium soy sauce
- 2 tbsp apple cider vinegar
- 1 tbsp sesame oil
- 2 green onions, chopped
Instructions
- Preheat your oven to 400°F (200°C). Lightly spray a baking dish with nonstick cooking spray.
- In a mixing bowl, whisk together honey, soy sauce, apple cider vinegar, minced garlic, and sesame oil until smooth.
- Season the chicken breasts with salt and pepper. Place in the baking dish, and pour the honey garlic sauce over top.
- Bake for 25-30 minutes or until the internal temperature reaches 165°F (75°C).
- Let rest for a few minutes, then slice and garnish with chopped green onions. Serve over rice or with vegetables.
Notes
For best flavor, marinate the chicken for at least 30 minutes before baking. Consider adding red pepper flakes for a spicy kick or citrus for a refreshing twist.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Asian