Description
A quick and healthful meal combining sweet and savory flavors of honey, garlic, and shrimp, perfect for busy nights.
Ingredients
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Steamed rice or vegetables for serving
Instructions
- In a bowl, mix honey, soy sauce, and minced garlic until well combined.
- Heat olive oil in a pan over medium heat.
- Add the shrimp to the pan and season with salt and pepper.
- Cook until the shrimp turn pink, about 2-3 minutes per side.
- Pour the honey garlic mixture over the shrimp and cook until the sauce thickens slightly, about 2-3 minutes.
- Serve over steamed rice or alongside vegetables.
Notes
Use fresh shrimp for best flavor, and avoid overcooking to maintain tender texture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian