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Guacamole Chicken Salad


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  • Total Time: 30 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free, High-Protein

Description

A delightful blend of shredded chicken and creamy avocado, this guacamole chicken salad is a refreshing and nutritious meal perfect for any time of the year.


Ingredients

  • 2 cups cooked, shredded chicken
  • 1 ripe avocado
  • 1/4 cup diced red onion
  • 1/4 cup diced tomatoes
  • 1/4 cup chopped cilantro
  • 1 lime (juiced)
  • Salt and pepper to taste


Instructions

  1. In a large bowl, combine the shredded chicken and diced vegetables.
  2. In another bowl, mash the avocado and mix in lime juice, salt, and pepper.
  3. Fold the avocado mixture into the chicken and vegetables until well combined.
  4. Serve immediately or chill in the fridge for a refreshing salad.

Notes

For a refreshing salad, chill for at least 30 minutes before serving. Consider adding nuts or seeds for extra crunch.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American