Festive Pistachio-Cranberry Holiday Cheese Trees

Why Make This Recipe

Festive Pistachio-Cranberry Holiday Cheese Trees are not only delightful to see but also a joy to eat. The combination of creamy cheese, crunchy nuts, and sweet cranberries creates a unique flavor that will impress your guests. These cheese trees are easy to make and perfect for any holiday gathering. They add a fun and festive touch to your appetizer platter!

How to Make Festive Pistachio-Cranberry Holiday Cheese Trees

Ingredients:

• 8 oz cream cheese, softened
• 1/2 cup shredded sharp cheddar cheese
• 1/4 cup shelled pistachios, finely chopped
• 1/4 cup dried cranberries, finely chopped
• 1 tbsp honey
• 1/2 tsp garlic powder
• 1/4 tsp black pepper
• Fresh rosemary sprigs for garnish

Directions:

1. In a mixing bowl, combine softened cream cheese, shredded cheddar, honey, garlic powder, and black pepper. Mix until well blended and smooth.
2. Divide the cheese mixture into 4 equal portions. Shape each portion into a cone to form a tree shape, smoothing the surface with your hands.
3. Combine chopped pistachios and dried cranberries on a plate. Roll each cheese tree in the mixture, pressing gently to coat evenly.
4. Place the coated cheese trees on a serving platter. Insert a small rosemary sprig at the top of each tree to resemble a tree topper.
5. Chill in the refrigerator for at least 30 minutes before serving to firm up the shape.

   

How to Serve Festive Pistachio-Cranberry Holiday Cheese Trees

Serve these cheese trees as a charming appetizer or party snack. Pair them with crackers, sliced fruits, or bread for a more complete offering. Everyone will enjoy the combination of textures and flavors.

How to Store Festive Pistachio-Cranberry Holiday Cheese Trees

You can store leftover cheese trees in an airtight container in the refrigerator for up to three days. If storing, it is best to keep the rosemary sprigs separate until just before serving to maintain freshness.

Tips to Make Festive Pistachio-Cranberry Holiday Cheese Trees

1. Make sure your cream cheese is very soft for easy mixing.
2. Feel free to customize the coat with your favorite nuts or dried fruits.
3. Use food-safe gloves if you prefer to shape the cheese trees by hand without sticking.

Variation

You can add different herbs like thyme or chives for a unique flavor twist or use different types of cheese for a varied taste.

FAQs

1. Can I make these cheese trees ahead of time?
Yes! You can prepare the cheese mixture and shape the trees a day in advance. Just coat them with the nuts and cranberries before serving.

2. What other toppings can I use instead of pistachios and cranberries?
You can use walnuts, almonds, or dried apricots, depending on your preference.

3. Are these cheese trees gluten-free?
Yes, as long as you use gluten-free crackers or sides to serve alongside the cheese trees, they are gluten-free!

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