Description
An easy and delicious all-in-one meal featuring chicken breasts and assorted vegetables, perfect for busy weeknights.
Ingredients
- 1 pound chicken breasts
- 2 cups assorted vegetables (carrots, bell peppers, broccoli)
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
Instructions
- Preheat the oven to 400°F (200°C).
- On a large sheet pan, arrange the chicken and vegetables.
- Drizzle with olive oil, and season with salt, pepper, garlic powder, and Italian seasoning.
- Toss to coat evenly.
- Bake for 20-25 minutes, or until the chicken is cooked through and the vegetables are tender.
- Serve warm.
Notes
Ensure chicken breasts are of uniform thickness for even cooking. Use fresh vegetables for better flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American