Description
A silky, bright compound butter made with garlic scapes, perfect for spreading on bread or enhancing dishes.
Ingredients
- 1 cup unsalted butter, softened
- 1/2 cup garlic scapes, chopped
- Salt to taste
- Pepper to taste
- Lemon juice (optional)
Instructions
- Combine the softened butter and chopped garlic scapes in a mixing bowl.
- Whip the mixture using a hand mixer or fork until well blended and fluffy.
- Season with salt, pepper, and lemon juice to taste, mixing well.
- Transfer the whipped butter to a container and refrigerate until firm.
- Serve on fresh bread or use as a topping for various dishes.
Notes
Soften butter safely by leaving it at room temperature or cutting it into small pieces. Use finely chopped garlic scapes for better distribution in butter.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Condiment
- Method: No-Cook
- Cuisine: American
