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Easy Whipped Garlic Scapes Butter


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  • Total Time: 20 minutes
  • Yield: 16 servings
  • Diet: Vegetarian

Description

A silky, bright compound butter made with garlic scapes, perfect for spreading on bread or enhancing dishes.


Ingredients

  • 1 cup unsalted butter, softened
  • 1/2 cup garlic scapes, chopped
  • Salt to taste
  • Pepper to taste
  • Lemon juice (optional)


Instructions

  1. Combine the softened butter and chopped garlic scapes in a mixing bowl.
  2. Whip the mixture using a hand mixer or fork until well blended and fluffy.
  3. Season with salt, pepper, and lemon juice to taste, mixing well.
  4. Transfer the whipped butter to a container and refrigerate until firm.
  5. Serve on fresh bread or use as a topping for various dishes.

Notes

Soften butter safely by leaving it at room temperature or cutting it into small pieces. Use finely chopped garlic scapes for better distribution in butter.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Condiment
  • Method: No-Cook
  • Cuisine: American