Description
A quick and easy meatloaf recipe combining ground beef and Stove Top stuffing, perfect for busy weeknights.
Ingredients
- 1 box Stove Top Stuffing (any flavor)
- 1 pound ground beef
- 2 eggs
- 1/2 cup ketchup (or more if desired)
- 1/2 cup water (or more if beef is super lean)
Instructions
- Preheat your oven to 350 degrees and grease a bread loaf pan.
- In a large bowl, mix together the dry stuffing mix, ground beef, eggs, water, and half of the ketchup.
- Fill the prepared pan with your mixture and squish it down evenly.
- Top with the remaining ketchup and spread evenly over the top.
- Bake for 45-60 minutes, approximately 50 minutes in most ovens.
- Allow to cool for a few minutes before slicing and serving.
Notes
Serve with mashed potatoes and steamed veggies for a complete meal. Add extra ketchup or BBQ sauce on top if desired.
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American