Description
This Ricotta Dip with Hot Honey is a creamy, sweet, and spicy treat that’s easy to prepare and perfect for any gathering.
Ingredients
- 1 cup ricotta cheese
- 2 tablespoons hot honey
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Fresh herbs (such as basil or parsley) for garnish
- Crackers or sliced bread for serving
Instructions
- In a mixing bowl, combine ricotta cheese, olive oil, lemon juice, and hot honey.
- Mix until smooth and creamy.
- Season with salt and pepper to taste.
- Transfer to a serving dish and drizzle additional hot honey on top.
- Garnish with fresh herbs.
- Serve with crackers or sliced bread.
Notes
For an extra twist, consider adding finely chopped garlic or lemon zest. This dip is best served fresh but can be stored in the fridge for 2-3 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Italian