Description
A healthier twist on traditional cookie dough using Greek yogurt, making it a nutritious snack or dessert.
Ingredients
- 180 grams Greek yogurt
- 15 grams whey protein powder (vanilla, cookie dough, or unflavored)
- 20 grams peanut butter (creamy)
- Sweetener of choice, to taste
- 1 teaspoon chocolate chips
Instructions
- In a mixing bowl, combine the Greek yogurt, protein powder, peanut butter, and your chosen sweetener. Stir until smooth and creamy.
- Gradually add milk if needed to achieve your desired texture.
- Fold in the chocolate chips to complete your cookie dough.
- Enjoy immediately or refrigerate for a cool treat later.
Notes
Use quality Greek yogurt for the best texture and flavor. Experiment with different sweeteners and nut butters for variety.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cook
- Cuisine: Greek