Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cobb Salad


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Total Time: 30 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free

Description

A satisfying and colorful Cobb Salad featuring crisp greens, creamy avocado, savory proteins, and tangy cheese, perfect for lunches or casual gatherings.


Ingredients

  • 2 cups of chopped romaine lettuce
  • 1 cup of cherry tomatoes, halved
  • 1 avocado, diced
  • 1 cup of cooked chicken, cubed
  • 4 strips of cooked bacon, crumbled
  • 1/2 cup of blue cheese, crumbled
  • 1/4 cup of chopped green onions
  • Your choice of dressing (balsamic vinaigrette is popular)


Instructions

  1. Start by washing and drying the romaine lettuce. Chop it into small pieces.
  2. Put the lettuce on a big platter as a base.
  3. Place the cherry tomatoes in one spot, the avocado in another.
  4. Put the chicken next to the veggies.
  5. Add the bacon and blue cheese for extra flavor.
  6. Pour the dressing over the salad or offer it on the side.
  7. Sprinkle green onions on top for color and taste.

Notes

Prep ahead by chopping ingredients a few hours before serving. To avoid soggy greens, store the dressing on the side.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Salad
  • Method: Composed
  • Cuisine: American