Description
A delicious and satisfying breakfast combining the richness of peanut butter with the sweetness of fruits and hearty oats.
Ingredients
- 1 cup rolled oats
- 2 cups milk or plant milk
- 1/2 cup strawberries, sliced
- 1 banana, sliced
- 1 kiwi, sliced
- 1/4 cup granola
- 2 tablespoons peanut butter
- 1 ounce dark chocolate
Instructions
- Cook rolled oats in milk over medium heat, stirring occasionally until creamy, about 5-7 minutes.
- Pour oats into a bowl.
- Arrange sliced strawberries, bananas, and kiwis on top of the oatmeal.
- Sprinkle granola over the fruit.
- Add peanut butter to the center of the bowl.
- Top with a piece of dark chocolate, allowing it to melt slightly.
Notes
Choose natural peanut butter and customize your milk. Add toppings like nuts or seeds for extra flavor and nutrition.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: American