Description
A comforting dish featuring chicken sausage, fresh broccoli, and tender orzo pasta, perfect for busy weeknights.
Ingredients
- 2 Chicken sausages, sliced
- 2 cups Broccoli florets
- 1 cup Orzo pasta
- 2 tablespoons Olive oil
- 3 cloves Garlic, minced
- 3 cups Chicken broth
- Salt, to taste
- Pepper, to taste
- Grated Parmesan cheese, for serving
Instructions
- In a large pot, heat olive oil over medium heat.
- Add minced garlic and sliced chicken sausage; sauté until browned.
- Add broccoli florets and cook for a few minutes until tender.
- Stir in orzo pasta and pour in chicken broth.
- Bring to a boil, then reduce heat and let simmer until orzo is cooked.
- Season with salt and pepper to taste.
- Serve topped with grated parmesan cheese.
Notes
For added flavor, consider incorporating fresh herbs or a splash of cream.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
