Why make this recipe

Chicken Feet in Rich Sauce is a delicious and hearty dish that showcases the unique texture and flavor of chicken feet. This recipe is not only packed with flavor but is also a fun way to try something different in your cooking. It’s a great choice for adventurous eaters and offers a budget-friendly option for meals. Plus, it’s perfect for sharing with family and friends!

How to make Chicken Feet in Rich Sauce

Ingredients:

1 pound chicken feet
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon sesame oil
3 cloves garlic, minced
1-inch piece ginger, sliced
1 tablespoon sugar
1 cup chicken broth
2 green onions, chopped
1 tablespoon cornstarch (optional, for thickening)

Directions:

Clean the chicken feet thoroughly, removing any outer skin and nails.
In a pot, combine chicken feet, garlic, ginger, soy sauce, oyster sauce, sesame oil, sugar, and chicken broth.
Bring to a boil, then reduce heat and simmer for about 30-40 minutes until chicken feet are tender.
If desired, mix cornstarch with a little water to create a slurry and stir into the sauce to thicken.
Serve hot, garnished with chopped green onions.

How to serve Chicken Feet in Rich Sauce

Enjoy Chicken Feet in Rich Sauce hot, garnished with chopped green onions. You can serve it over rice or with noodles to soak up the rich sauce. This dish can also be a great appetizer at parties or family gatherings.

How to store Chicken Feet in Rich Sauce

To store leftovers, let the dish cool completely and transfer it to an airtight container. It can be kept in the refrigerator for up to three days. If you want to store it for a longer time, consider freezing it in a freezer-safe container for up to three months.

Tips to make Chicken Feet in Rich Sauce

Make sure to clean the chicken feet well to remove any impurities for the best flavor.
Feel free to adjust the amount of soy sauce or oyster sauce based on your taste.
If you want extra heat, add some chili oil or sliced chili peppers to the sauce.

Variation

You can add other ingredients such as mushrooms or bell peppers to enhance the flavor and texture of the dish. This will give it an extra boost and make it even more enjoyable!

FAQs

Can I use frozen chicken feet?
Yes, you can use frozen chicken feet. Just make sure to thaw them before cooking.
Is it safe to eat chicken feet?
Yes, chicken feet are safe to eat when cooked properly. They are a delicacy in many cultures.
What can I serve with Chicken Feet in Rich Sauce?
This dish pairs well with steamed rice, noodles, or even as part of a larger feast with other appetizers.