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Breakfast Charcuterie Cups


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  • Total Time: 10 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Delightful breakfast charcuterie cups featuring cheeses, meats, fruits, and more, perfect for busy mornings and gatherings.


Ingredients

  • Variety of cheeses (e.g., cheddar, brie, gouda)
  • Assorted meats (e.g., ham, salami, turkey)
  • Hard-boiled eggs
  • Grapes or other fresh fruit
  • Nuts (e.g., almonds, walnuts)
  • Granola or breakfast cereals
  • Yogurt or dipping sauce
  • Small cups for assembly


Instructions

  1. Gather individual cups or bowls.
  2. Start by adding a layer of your chosen cheese to the bottom of each cup.
  3. Next, add a selection of assorted meats, folding them for presentation.
  4. Place a hard-boiled egg in each cup, sliced or whole.
  5. Fill in gaps with fresh fruit like grapes.
  6. Sprinkle nuts and granola in for extra crunch.
  7. Add a container of yogurt or a preferred dipping sauce in the center.
  8. Serve immediately or refrigerate until ready to serve.

Notes

Customize each cup to suit individual tastes. Use seasonal ingredients and layer for aesthetic appeal.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American