Description
A delightful dish that brings warmth and nourishment to your mornings, featuring crispy hash browns, fluffy eggs, and savory ham, perfect for family gatherings or brunch.
Ingredients
- Hash browns
- Eggs
- Ham (or smoked turkey/chicken for a lighter option)
- Cheese (cheddar or mozzarella)
- Salt
- Pepper
- Green onions (optional, for garnish)
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix together the hash browns, eggs, diced ham, and shredded cheese.
- Season with salt and pepper to taste.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until the eggs are set and the top is golden brown.
- Garnish with chopped green onions if desired, and serve warm.
Notes
Use frozen hash browns for convenience and a crispy bottom layer; don’t skimp on cheese for added creaminess; thoroughly whisk eggs for even texture.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American