Baked Potato Chicken & Broccoli Casserole

Baked Potato Chicken & Broccoli Casserole

Baked Potato Chicken & Broccoli Casserole is a comforting dish that brings together tender chicken, creamy potatoes, and vibrant broccoli, all baked to golden perfection. This casserole is not only delicious but also versatile, making it perfect for weeknight dinners or special occasions.

Why Make This Recipe

There are countless reasons to whip up this Baked Potato Chicken & Broccoli Casserole for your family. First and foremost, it’s an all-in-one meal that’s packed with protein, carbohydrates, and veggies, ensuring a balanced dinner in a single dish. The creamy blend of flavors and textures creates a satisfying dining experience that will please both kids and adults. Plus, this dish is a great way to use leftover chicken and can be customized with various ingredients you have on hand. If you’re looking for a recipe that’s easy to prepare, family-friendly, and mouthwateringly delicious, this casserole is a fantastic choice!

How to Make Baked Potato Chicken & Broccoli Casserole

Creating this delightful Baked Potato Chicken & Broccoli Casserole is quite straightforward. With just a handful of ingredients and minimal prep time, you can have a comforting meal on the table in no time. Below, you’ll find a detailed breakdown of the ingredients and step-by-step directions to help you succeed.

Ingredients

• 3 cups cooked chicken, shredded or diced
• 3 cups potatoes, cubed and boiled until tender
• 2 cups fresh or frozen broccoli florets
• 1 cup sour cream
• 1 can (10.5 oz) cream of chicken soup
• 1 1⁄2 cups shredded cheddar cheese
• 1⁄2 cup mozzarella cheese
• 1⁄2 tsp garlic powder
• 1⁄2 tsp onion powder
• Salt and pepper to taste
• 1⁄2 cup breadcrumbs
• 2 tbsp butter, melted

Directions

1. Preheat the oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
2. In a large bowl, combine the sour cream, cream of chicken soup, garlic powder, onion powder, salt, and pepper.
3. Stir in the chicken, potatoes, broccoli, and 1 cup of cheddar cheese. Mix until everything is evenly coated.
4. Transfer the mixture to the prepared baking dish and spread it out evenly.
5. Sprinkle the remaining cheese on top. Combine the breadcrumbs with the melted butter and sprinkle the mixture over the cheese layer.
6. Bake for 30–35 minutes or until the casserole is golden and bubbly.
7. Let it cool slightly before serving.

Pro Tips for Success with Baked Potato Chicken & Broccoli Casserole

1. Use Leftover Chicken: For a quick preparation, shredded rotisserie chicken works perfectly in this recipe.
2. Boil and Cube the Potatoes Ahead of Time: If you plan to serve this casserole on a busy night, boil the potatoes in advance and store them in the fridge.
3. Don’t Skip the Toppings: The melted cheese and buttery breadcrumb topping add great flavor and texture, so be sure to include them!
4. Add More Veggies: Feel free to include other vegetables like carrots or bell peppers to boost the nutrient content.
5. Cover with Foil: If the top is browning too quickly, cover the dish with foil for the first 20 minutes of baking.
6. Let it Rest: Allow the casserole to cool for about 10 minutes after baking for easier serving.

Flavor Variations for Baked Potato Chicken & Broccoli Casserole

1. Cheesy Broccoli Variation: Add more cheese to the broccoli for an extra creamy texture.
2. Spicy Kick: Toss in some diced jalapeños or a pinch of red pepper flakes to give it a spicy twist.
3. Italian Style: Mix in Italian seasoning or basil for a fresh Mediterranean flavor.
4. Ranch Lover: Substitute the cream of chicken soup with ranch dressing for a tangy flavor boost.
5. Mushroom Medley: Include sautéed mushrooms for an earthy depth of flavor.

Serving Suggestions for Baked Potato Chicken & Broccoli Casserole

This casserole is a complete meal on its own, but it can also be paired with various side dishes for a well-rounded dinner. Consider serving it with:

• A green side salad to add freshness.
• Garlic bread or dinner rolls for some extra carbs.
• Steamed vegetables for added nutrition.

Storage and Freezing Instructions for Baked Potato Chicken & Broccoli Casserole

If you have leftovers, store them in an airtight container in the refrigerator for up to 3–4 days. To reheat, simply place individual servings in the microwave until hot or reheat the entire casserole in the oven at 350°F (175°C) until heated through.

For long-term storage, this casserole freezes well. Wrap it tightly in plastic wrap and aluminum foil before placing it in the freezer. It can be frozen for up to 2 months. When you’re ready to enjoy it again, simply thaw it in the refrigerator overnight and reheat.

Nutrition Facts (Per Serving)

| Nutrient | Amount |
|—————|————|
| Calories | 430 |
| Protein | 32g |
| Carbohydrates | 42g |
| Fat | 18g |
| Fiber | 3g |
| Sodium | 480mg |

FAQ About Baked Potato Chicken & Broccoli Casserole

Can I use frozen chicken in this recipe?

Yes! If using frozen chicken, ensure it’s fully cooked before combining with the other ingredients. You may want to bake it slightly longer to ensure everything is hot throughout.

What can I substitute for cream of chicken soup?

You can easily substitute with homemade cream of chicken soup, or even mushroom or vegetable soup for a different flavor profile. If you want a healthier option, blending cream cheese or plain greek yogurt with broth can also be a good alternative.

Can I make this dish gluten-free?

Absolutely! To make this casserole gluten-free, ensure to use gluten-free breadcrumbs and a gluten-free cream of chicken soup or a homemade version.

How can I make this dish dairy-free?

For a dairy-free variation, substitute the sour cream with a dairy-free alternative such as cashew cream or a non-dairy yogurt, and use vegan cheese instead of cheddar and mozzarella.

Could I add other vegetables to this casserole?

Of course! This casserole is very versatile. You can add vegetables such as spinach, green beans, or cauliflower. Just make sure they are cooked to your preferred tenderness before adding them to the mixture.

Final Thoughts

Baked Potato Chicken & Broccoli Casserole is a comforting, hearty meal that can easily become a favorite recipe in your household. Whether you’re serving it on a busy weekday or a relaxed weekend, its savory flavors and creaminess are sure to make it a hit at the dinner table. Try experimenting with different ingredients and variations to find your perfect version of this delicious casserole. Enjoy your cooking, and don’t forget to savor every bite!

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