Ambrosia Salad

why make this recipe

Ambrosia Salad Fruity Marshmallow is a delightful treat that brings a burst of sweetness to any gathering. It combines creamy, fruity, and nutty flavors, making it a perfect side dish for potlucks, picnics, or holiday celebrations. This recipe is simple to prepare and offers a refreshing taste that many enjoy. It is also a great way to incorporate fruits and nuts into a dish that everyone will love.

how to make Ambrosia Salad Fruity Marshmallow

Ingredients :

  • 225 grams whipped topping, defrosted
  • 120 millilitres sour cream
  • 90 grams pecans, chopped or whole
  • 310 grams mandarin oranges, drained
  • 565 grams crushed pineapple, drained
  • 280 grams maraschino cherries, drained
  • 80 grams sweetened coconut flakes
  • 120 grams mini marshmallows

Directions :

  1. Fold the sour cream into the defrosted whipped topping until evenly blended.
  2. Add pecans, mandarin oranges, crushed pineapple, maraschino cherries, coconut flakes, and mini marshmallows to the bowl. Stir gently to distribute all ingredients uniformly.
  3. Cover the mixture tightly and refrigerate for at least 1 hour to allow flavors to meld before serving.

Ambrosia Salad Fruity Marshmallow

how to serve Ambrosia Salad Fruity Marshmallow

Serve Ambrosia Salad Fruity Marshmallow in a large bowl or individual cups for a fun presentation. It can be garnished with extra nuts or fruit if desired. This dish is best enjoyed chilled, making it an excellent choice for warm weather events.

how to store Ambrosia Salad Fruity Marshmallow

To store Ambrosia Salad, keep it in an airtight container in the refrigerator. It can last for up to 3 days. However, for the best taste and freshness, try to consume it within a day or two.

tips to make Ambrosia Salad Fruity Marshmallow

  • Ensure that the whipped topping is fully defrosted for a smooth texture.
  • Feel free to adjust the fruits and nuts according to your taste preferences.
  • Allow the salad to chill for at least an hour so the flavors can mix well.

variation

You can substitute different fruits like strawberries or apples if you like. Adding a sprinkle of cinnamon can give it a unique twist. You can also use yogurt instead of sour cream for a lighter option.

FAQs

Can I use fresh fruits?
Yes, you can use fresh fruits if you prefer. Just make sure to prepare and cut them into small pieces.

How long can I keep Ambrosia Salad?
Ambrosia Salad can be stored in the refrigerator for up to 3 days, but it is best eaten fresh.

Can I make this salad ahead of time?
Absolutely! You can make Ambrosia Salad a day in advance. Just keep it covered in the fridge until you are ready to serve.

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Ambrosia Salad Fruity Marshmallow


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  • Total Time: 75 minutes
  • Yield: 6 servings
  • Diet: Vegetarian

Description

A delightful and refreshing ambrosia salad that combines creamy, fruity, and nutty flavors, perfect for potlucks and holiday celebrations.


Ingredients

  • 225 grams whipped topping, defrosted
  • 120 millilitres sour cream
  • 90 grams pecans, chopped or whole
  • 310 grams mandarin oranges, drained
  • 565 grams crushed pineapple, drained
  • 280 grams maraschino cherries, drained
  • 80 grams sweetened coconut flakes
  • 120 grams mini marshmallows


Instructions

  1. Fold the sour cream into the defrosted whipped topping until evenly blended.
  2. Add pecans, mandarin oranges, crushed pineapple, maraschino cherries, coconut flakes, and mini marshmallows to the bowl. Stir gently to distribute all ingredients uniformly.
  3. Cover the mixture tightly and refrigerate for at least 1 hour to allow flavors to meld before serving.

Notes

Ensure that the whipped topping is fully defrosted for a smooth texture. You can adjust the fruits and nuts according to your preferences. Chill for at least an hour for the best flavor.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Side Dish
  • Method: Mixing
  • Cuisine: American

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