Air Fryer Pumpkin Churros

Create Delicious Air Fryer Pumpkin Churros

If you’re in the mood for a unique twist on a classic treat, Air Fryer Pumpkin Churros are the way to go! With their warm pumpkin flavor and the perfectly crispy outside, these churros are a delightful addition to any dessert table or for a cozy snack on a chilly autumn day.

Why Make This Recipe

Pumpkin churros are more than just dessert; they bring a touch of fall to your kitchen. The combination of pumpkin puree and warm spices like cinnamon and cloves creates a flavor profile that perfectly captures the essence of the season. Best of all, making them in an air fryer means you can enjoy a healthier version of this beloved treat, thanks to reduced oil usage. Whether you’re entertaining guests or treating yourself, air fryer pumpkin churros are sure to impress.

How to Make Air Fryer Pumpkin Churros

Ingredients:

• ½ cup water
• ¼ cup butter
• ¼ teaspoon salt
• ½ cup all-purpose flour
• ¼ cup pumpkin puree
• 1 large egg
• 1 cup granulated sugar
• 1 tablespoon cinnamon
• 1 teaspoon clove
• ½ teaspoon ginger
• ¼ cup butter (room temperature)
• 2 oz shortening
• 4 oz cream cheese
• 1 tablespoon vanilla extract
• 4 to 5 cups powdered sugar

Directions:

1. Begin by bringing the water, butter, pumpkin puree, and salt to a boil in a saucepan over medium heat. Stir to combine the ingredients.
2. Once the mixture reaches a boil, remove it from the heat. Gradually mix in the flour until the batter becomes very thick.
3. Quickly beat in the egg, mixing vigorously. It’s crucial to work swiftly here to avoid scrambling the egg. A sturdy whisk can help, as the mixture may seem stubborn at first but will eventually blend together.
4. Transfer the churro batter into a pastry bag fitted with a large star or round tip. If you don’t have a pastry bag, you can use a zip-top bag and snip off one of the bottom corners.
5. Preheat your air fryer for 5-10 minutes at 375 degrees F.
6. Lightly spray the basket of the air fryer with oil, or use parchment paper to prevent sticking. Pipe the churro batter into the basket, creating any shapes or sizes you prefer.
7. Air fry the churros for approximately 15-20 minutes. Keep an eye on them, as cooking times can vary depending on their size.
8. While the churros cook, mix together the granulated sugar, cinnamon, clove, and ginger in a bowl or plate.
9. Once the churros are cooked, remove them while they are still hot. Toss them carefully in the sugar mixture to coat evenly and set aside to cool slightly.
10. These churros are best served immediately but can be stored in an airtight container for later enjoyment.

Pro Tips for Success with Air Fryer Pumpkin Churros

1. Mixing the Egg: Make sure to introduce the egg into the batter quickly and mix vigorously to ensure an even texture. A whisk works wonders here!
2. Piping Techniques: If you’re not familiar with piping, practice on parchment paper first or create small blobs until you get the hang of it.
3. Watch the First Batch: The first batch is usually a test run. Monitor them closely to determine the right cooking time for the rest.
4. Sufficient Coating: For maximum flavor, ensure that each churro is well-coated in the sugar and spice mixture while they’re still warm.
5. Experiment with Shapes: Get creative with the shape of your churros; a twist or knot can add a fun flair!
6. Avoid Overcrowding: When placing batter into the air fryer, leave enough space between each churro to ensure even cooking.

Flavor Variations for Air Fryer Pumpkin Churros

1. Chocolate Drizzle: Add a chocolate drizzle to your churros for an extra indulgence. Melt dark or milk chocolate and drizzle it on warm churros.
2. Nutty Delight: Incorporate finely chopped nuts such as pecans or walnuts into the batter for added crunch and flavor.
3. Maple Glaze: For a different sweet touch, create a maple glaze using powdered sugar, maple syrup, and a splash of milk to drizzle over the churros.
4. Spiced Sugar: Experiment with different spices in your sugar mixture, such as nutmeg or cardamom, for a unique flavor twist.
5. Bourbon Caramel Dipping Sauce: Pair your churros with a silky bourbon caramel dipping sauce for an adult twist.

Serving Suggestions for Air Fryer Pumpkin Churros

Air Fryer Pumpkin Churros are perfect for serving at fall gatherings, family get-togethers, or even as a movie night treat. Here are some serving suggestions:

• Dipping Sauces: Provide an array of dipping sauces like chocolate, caramel, or even a sweet cream cheese dip for variety.
• Dessert Platter: Arrange the churros on a festive platter alongside seasonal fruits like apples and pears for a beautiful autumn dessert spread.
• Coffee Pairing: Pair your churros with a warm cup of coffee or spiced chai to complement the flavors.
• Ice Cream Treat: Try serving them with a scoop of vanilla or pumpkin ice cream for a decadent dessert option.
• Gift Wrapped: If you’re feeling generous, wrap some churros in parchment and tie them with a ribbon to give as a sweet gift.

Storage and Freezing Instructions

If you have leftovers (though we doubt you will!), store your Air Fryer Pumpkin Churros in an airtight container at room temperature for up to two days. They are best enjoyed fresh, but you can reheat them in the air fryer to restore their crispiness.

For longer storage, consider freezing your churros. Allow them to cool completely, then place them in a single layer in a freezer-safe bag or container. They can be frozen for up to three months. When you’re ready to enjoy them, just pop them in the air fryer for a few minutes to re-crisp.

Nutrition Facts (Per Serving)

• Calories: 250
• Protein: 3g
• Carbohydrates: 35g
• Fat: 12g
• Fiber: 1g
• Sodium: 120mg

FAQ About Air Fryer Pumpkin Churros

Can I use a different kind of flour?

Yes, you can substitute all-purpose flour with gluten-free flour or a 1:1 baking blend. The texture may be slightly different, but they should still turn out delicious!

How do I know when the churros are done?

Churros are done when they become golden brown and firm to the touch. It’s always a good idea to check the first batch to determine if you need to adjust the cooking time.

What can I do if my batter is too thick?

If your churro batter seems too thick and difficult to pipe, you can add a small amount of water or milk to loosen it up slightly. Mix thoroughly until you reach your desired consistency.

Can I make the dough ahead of time?

Yes, you can prepare the dough a day in advance. Cover it tightly and store it in the fridge. Just remember to let it come to room temperature before piping.

What alternative fillings can I use?

While these churros are delicious on their own, you can also fill them with a sweet cream cheese mixture, chocolate, or even apple pie filling for a unique twist.

Are there any allergens in this recipe?

This recipe contains common allergens such as wheat (flour), dairy (butter and cream cheese), and eggs. Consider making substitutions or adjustments based on dietary restrictions or allergies.

Final Thoughts

Making Air Fryer Pumpkin Churros can be a delightful way to celebrate the fall season or any occasion calling for a sweet treat. With their delightful flavors, crispy texture, and ease of preparation, these churros can quickly become a family favorite. Enjoy the process, experiment with flavors, and most importantly, share the love with friends and family. Happy cooking!

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