Grinch Peppermint Fudge

Why Make This Recipe

Grinch Peppermint Fudge is a fun and festive treat that brings a burst of flavor and holiday spirit to any gathering. It’s perfect for Christmas parties, gift-giving, or simply enjoying at home with your family. The combination of creamy white chocolate, marshmallow, and peppermint creates a deliciously sweet and minty taste. Plus, its fun green color and decorative sprinkles make it a delightful addition to your holiday dessert table.

How to Make Grinch Peppermint Fudge

Ingredients

• 2 cups granulated sugar
• ¾ cup heavy cream
• ¾ cup unsalted butter
• 1 pinch salt
• 1 bag (11 ounces) white chocolate morsels
• 1 jar (7 ounces) marshmallow cream
• 1 teaspoon peppermint extract
• 1 drop green gel food coloring
• Green sugar, to taste
• Red heart sprinkles, to taste

Directions

1. Line an 8-inch square baking dish with parchment paper and set aside.
2. In a large mixing bowl, combine white chocolate morsels, marshmallow cream, peppermint extract, and green gel food coloring; set aside.
3. In a large heavy saucepan, combine butter, heavy cream, granulated sugar, and a pinch of salt.
4. Bring the mixture to a boil over medium-high heat, stirring frequently.
5. Maintain a full boil for 4 minutes, stirring constantly, then remove from heat.
6. Pour the hot mixture over the white chocolate mixture and blend with an electric mixer for about one minute until smooth and creamy.
7. Pour the fudge mixture into the prepared baking dish.
8. While still warm, sprinkle the top with green sugar and red heart sprinkles, pressing gently into the fudge.
9. Refrigerate for at least two hours or overnight until set.

How to Serve Grinch Peppermint Fudge

Once your Grinch Peppermint Fudge is set, cut it into squares and serve on a festive platter. It’s great for parties and can be enjoyed as a sweet treat after dinner. Consider pairing it with hot cocoa or a holiday cocktail for a delightful combination!

How to Store Grinch Peppermint Fudge

Store any leftover fudge in an airtight container at room temperature for up to a week. If you prefer it to last longer, you can refrigerate it, where it will keep fresh for up to two weeks. Just make sure to let it come to room temperature before serving for the best texture.

Tips to Make Grinch Peppermint Fudge

• Make sure to stir the fudge mixture constantly while boiling to prevent it from burning.
• Use a whisk when blending the white chocolate mixture for a smoother texture.
• Feel free to adjust the amount of peppermint extract to suit your taste if you want it mintier or milder.

Variation

If you want to change up the flavor, you can swap out the peppermint extract for other extracts, like vanilla or almond. You can also add in crushed candy canes for an extra crunch or different colored sprinkles for a unique twist!

FAQs

Can I make Grinch Peppermint Fudge ahead of time?
Yes! You can make it a few days in advance, and it will still taste great.

Can I freeze Grinch Peppermint Fudge?
Yes, you can freeze the fudge for up to three months. Just wrap it well in plastic wrap and then in foil before freezing.

What if I don’t have green gel food coloring?
If you don’t have green gel food coloring, you can also use green food coloring drops or leave it out entirely for a white fudge. The flavor will still be delicious!

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