Easy Won Ton Appetizers

why make this recipe

Easy Won Ton Appetizers are a delightful snack that everyone will love. They are crispy on the outside and filled with flavorful ingredients on the inside. These appetizers are perfect for parties, family gatherings, or just as a tasty treat at home. They are simple to make and can be customized with your favorite fillings.

how to make Easy Won Ton Appetizers

Ingredients:

  • 1 package won ton wrappers
  • 1 cup cooked chicken, shredded
  • 1 cup cooked shrimp, chopped
  • 1 cup cream cheese, softened
  • 2 green onions, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon soy sauce
  • Oil for frying
  • Sweet and sour sauce (for dipping)

Directions:

  1. In a bowl, mix together the shredded chicken, chopped shrimp, cream cheese, green onions, garlic powder, and soy sauce until well combined.
  2. Take one won ton wrapper and place about a teaspoon of the filling in the center.
  3. Wet the edges of the wrapper with a little water. Fold the wrapper in half to form a triangle and press to seal.
  4. Heat oil in a deep pan over medium heat. Once hot, fry the won tons in batches until they are golden brown and crispy, about 2-3 minutes per side.
  5. Remove from oil and place on paper towels to drain excess oil.
  6. Serve warm with sweet and sour sauce for dipping.

Easy Won Ton Appetizers

how to serve Easy Won Ton Appetizers

Serve the Easy Won Ton Appetizers hot from the pan. Arrange them on a serving platter and offer sweet and sour sauce on the side for dipping. They make a great finger food and are perfect for any occasion.

how to store Easy Won Ton Appetizers

If you have leftover won ton appetizers, place them in an airtight container in the refrigerator. They can be stored for up to 3 days. Reheat in a hot oven or toaster oven to make them crispy again.

tips to make Easy Won Ton Appetizers

  • Make sure the oil is hot enough before frying. This will help the won tons to cook evenly and become crispy.
  • Don’t overfill the wrappers; otherwise, they might burst while frying.
  • For a healthier option, you can bake the won tons instead of frying. Brush them with a little oil and bake in a preheated oven at 375°F (190°C) for about 15-20 minutes or until golden.

variation

You can change the filling to suit your taste. Try adding veggies like chopped mushrooms, spinach, or bell peppers. You can also use ground pork or beef instead of chicken and shrimp for a different flavor.

FAQs

Q: Can I use frozen won ton wrappers?
A: Yes, you can use frozen won ton wrappers. Just make sure to thaw them before using.

Q: Can I make these won ton appetizers ahead of time?
A: Yes, you can prepare the won ton wrappers with the filling ahead of time and store them in the fridge until you are ready to fry them.

Q: Are these appetizers spicy?
A: No, the recipe is not spicy. However, you can add chili sauce or spices to the filling if you like some heat.

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Easy Won Ton Appetizers


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  • Total Time: 30 minutes
  • Yield: 4 servings
  • Diet: Non-Vegetarian

Description

Delightful, crispy won ton appetizers filled with chicken, shrimp, and cream cheese, perfect for any occasion.


Ingredients

  • 1 package won ton wrappers
  • 1 cup cooked chicken, shredded
  • 1 cup cooked shrimp, chopped
  • 1 cup cream cheese, softened
  • 2 green onions, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon soy sauce
  • Oil for frying
  • Sweet and sour sauce (for dipping)


Instructions

  1. In a bowl, mix together the shredded chicken, chopped shrimp, cream cheese, green onions, garlic powder, and soy sauce until well combined.
  2. Take one won ton wrapper and place about a teaspoon of the filling in the center.
  3. Wet the edges of the wrapper with a little water. Fold the wrapper in half to form a triangle and press to seal.
  4. Heat oil in a deep pan over medium heat. Once hot, fry the won tons in batches until they are golden brown and crispy, about 2-3 minutes per side.
  5. Remove from oil and place on paper towels to drain excess oil.
  6. Serve warm with sweet and sour sauce for dipping.

Notes

Ensure the oil is hot enough before frying for crispy won tons. For a healthier option, consider baking instead.

  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Frying
  • Cuisine: American

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