Why Make This Recipe
Million Dollar Dip is a crowd-pleaser that is simple to make and perfect for any gathering. Whether you are hosting a party, having game night, or just want a tasty snack, this dip brings all the flavors together beautifully. With creamy textures and crispy bacon, every bite will delight your taste buds. Plus, it takes very little time to prepare, making it a go-to recipe for busy cooks.
How to Make Million Dollar Dip
Ingredients
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup mayonnaise
- 1/2 cup shredded sharp cheddar cheese
- 1/2 cup crumbled bacon
- 1/4 cup diced green onions
- 1/4 cup diced bell peppers (optional)
- Salt and pepper to taste
Directions
- In a mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise until smooth.
- Stir in the shredded cheddar cheese, crumbled bacon, green onions, and bell peppers (if using).
- Season with salt and pepper to taste.
- Chill for at least an hour before serving.
- Serve with crackers, chips, or vegetables.

How to Serve Million Dollar Dip
Serve Million Dollar Dip with a variety of sides. Crackers, potato chips, and fresh vegetables such as carrots and bell peppers are great choices. Arrange the snacks on a platter and enjoy the dip as a fun sharing dish. It also works well as a topping for baked potatoes or as a sandwich spread.
How to Store Million Dollar Dip
Store any leftovers in an airtight container in the refrigerator. It will keep well for 3 to 5 days. If the dip thickens too much after chilling, you can stir in a little sour cream or mayonnaise to bring it back to a creamy consistency.
Tips to Make Million Dollar Dip
- Make sure your cream cheese is softened for easy mixing.
- Chill the dip for a minimum of one hour to let the flavors blend together.
- Adjust the amount of bacon and cheese to suit your taste.
- Consider adding a splash of hot sauce for a spicy kick.
Variation
You can add extra ingredients to customize your Million Dollar Dip. Try including diced tomatoes, jalapeños, or even some chopped herbs like parsley or cilantro for a fresh twist.
FAQs
1. Can I make this dip ahead of time?
Yes, you can prepare the dip a day in advance and store it in the refrigerator. It tastes even better after sitting for a while.
2. Is there a way to make this dip lighter?
Yes! You can use low-fat cream cheese, Greek yogurt instead of sour cream, and lighter mayonnaise to reduce calories.
3. Can I freeze Million Dollar Dip?
It is not recommended to freeze this dip, as the texture can change when thawed. It’s best enjoyed fresh.

Million Dollar Dip
- Total Time: 75 minutes
- Yield: 6 servings
- Diet: Vegetarian
Description
A creamy and crowd-pleasing dip perfect for gatherings, with flavors of bacon, cheddar, and green onions.
Ingredients
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup mayonnaise
- 1/2 cup shredded sharp cheddar cheese
- 1/2 cup crumbled bacon
- 1/4 cup diced green onions
- 1/4 cup diced bell peppers (optional)
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise until smooth.
- Stir in the shredded cheddar cheese, crumbled bacon, green onions, and bell peppers (if using).
- Season with salt and pepper to taste.
- Chill for at least an hour before serving.
- Serve with crackers, chips, or vegetables.
Notes
For a lighter dip, use low-fat cream cheese and Greek yogurt. Customize with extra ingredients like tomatoes or jalapeños.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing & Chilling
- Cuisine: American




