Savory French Onion Soup Bites for Cozy Gatherings

why make this recipe

Savory French Onion Soup Bites are a perfect appetizer for cozy gatherings. They bring the classic flavors of French onion soup into a fun, bite-sized form, making them easy to share among friends and family. Not only do they taste great, but they are also simple to make! With melty cheese and flavorful caramelized onions wrapped in soft dough, these bites are sure to impress your guests.

how to make Savory French Onion Soup Bites

Ingredients:

• 2 cups yellow onions (thinly sliced)
• 2 tablespoons olive oil
• 1 tablespoon butter (can substitute with vegan option)
• 1 cup beef broth (or vegetable broth for vegetarian option)
• 1 tablespoon white vinegar (or apple cider vinegar for a milder flavor)
• 1 tablespoon fresh thyme leaves (can substitute with Italian seasoning or omit)
• 1 package crescent roll dough (all-purpose flour variant)
• 1 cup Gruyère cheese (can substitute with any melting cheese or vegan cheese)

Directions:

1. In a large pan, heat the olive oil and butter over medium heat. Add the thinly sliced onions.
2. Cook the onions for about 15-20 minutes, stirring frequently, until they are golden brown and caramelized.
3. Add the beef broth and white vinegar to the onions. Stir well and let it simmer for 5 minutes.
4. Remove the pan from heat and mix in the fresh thyme leaves. Let the mixture cool slightly.
5. Preheat your oven to 375°F (190°C).
6. Unroll the crescent roll dough and cut it into squares.
7. Place a spoonful of the onion mixture and a bit of Gruyère cheese in the center of each square.
8. Fold the corners of the dough over the filling to create small bites and seal them.
9. Place the bites on a baking sheet lined with parchment paper.
10. Bake in the oven for about 15-20 minutes or until they are golden brown.

how to serve Savory French Onion Soup Bites

Serve these bites warm on a platter. You can add a drizzle of extra melted cheese on top or a sprinkle of fresh herbs for garnish. They pair nicely with a side of dipping sauce, like a tangy mustard or rich gravy.

how to store Savory French Onion Soup Bites

Store any leftover bites in an airtight container in the fridge. They will stay good for about 2-3 days. To reheat, pop them in the oven at 350°F (175°C) for about 10 minutes until warmed through.

tips to make Savory French Onion Soup Bites

• Make sure to let the onion mixture cool before filling the dough. This will prevent it from becoming soggy.
• Feel free to adjust the amount of cheese to your liking for a cheesier bite.
• If you’re short on time, you can use pre-sliced onions to speed up the cooking process.

variation

You can add cooked bacon or mushrooms to the onion mixture for an added flavor. For a spicy kick, consider adding crushed red pepper flakes.

FAQs

1. Can I make these bites ahead of time?
Yes, you can prepare the onion mixture and fill the dough squares. Store them in the fridge and bake them just before serving.

2. Can I use a different type of cheese?
Absolutely! Any melting cheese like mozzarella or cheddar works well. Vegan cheese is also a great option.

3. Is there a way to make this dish gluten-free?
Yes, you can use gluten-free crescent roll dough or puff pastry to make it gluten-free. Be sure to check the labels when buying the dough.