why make this recipe

These Simple One Pan Holiday Appetizers are perfect for any festive gathering. They are easy to prepare, require minimal cleanup, and are sure to impress your guests. With a delicious combination of creamy cheese, crispy bacon, and flavorful green onions, these bite-sized treats will be a hit at your holiday party!

how to make Simple One Pan Holiday Appetizers

Ingredients :

1 package of puff pastry
1 cup cream cheese
1/2 cup shredded cheddar cheese
1/2 cup cooked and crumbled bacon
1/4 cup chopped green onions
1 egg (for egg wash)
Salt and pepper to taste

Directions :

Preheat the oven to 400°F (200°C).
Roll out the puff pastry on a floured surface and cut it into squares.
In a bowl, mix cream cheese, cheddar cheese, bacon, green onions, salt, and pepper.
Place a spoonful of the mixture in the center of each puff pastry square.
Fold the corners of the pastry over the filling and pinch to seal.
Brush the tops with egg wash.
Place on a baking sheet and bake for 15-20 minutes or until golden brown.
Serve warm and enjoy your party snacks!

how to serve Simple One Pan Holiday Appetizers

These appetizers are best served warm. You can place them on a decorative platter for an appealing presentation. Adding some dipping sauces like ranch or barbecue can also enhance the flavor. Encourage your guests to grab a few and enjoy!

how to store Simple One Pan Holiday Appetizers

If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for up to three days. To reheat, pop them back in the oven at 350°F (175°C) for about 10 minutes or until warmed through.

tips to make Simple One Pan Holiday Appetizers

Make sure the puff pastry is cold before you work with it; it makes handling easier.
Feel free to adjust the filling ingredients based on your taste—add herbs or different cheeses if you like.
Use a fork to crimp the edges of the pastry for a decorative touch.

variation

You can easily make these appetizers vegetarian by omitting the bacon and adding vegetables like spinach or bell peppers instead.

FAQs

1. Can I use pre-made filling instead of making my own?
Yes! You can use store-bought cheese spreads or dips to save time.

2. Can I freeze these appetizers?
Yes! Before baking, you can freeze them. Just bake them from frozen, adding a few extra minutes to the cooking time.

3. What can I serve with these appetizers?
These appetizers pair well with a variety of dips, cocktails, or even a simple green salad for a complete meal.