why make this recipe
Greek Chicken Bowls are a tasty and healthy option for any meal. They are packed with fresh vegetables, protein-rich chicken, and creamy tzatziki sauce. This recipe is easy to make and is perfect for meal prep or a family dinner. It’s a balanced dish that gives you flavors of Greece in every bite!
how to make Greek Chicken Bowls
Ingredients:
- Chicken breast
- Olive oil
- Garlic
- Lemon juice
- Salt
- Pepper
- Cucumber
- Tomato
- Red onion
- Bell pepper
- Feta cheese
- Tzatziki sauce
Directions:
- Marinate the chicken breast in olive oil, minced garlic, lemon juice, salt, and pepper for at least 30 minutes.
- Grill or cook the chicken until fully cooked, then slice.
- Prepare the tzatziki sauce by mixing yogurt, diced cucumber, garlic, lemon juice, salt, and herbs.
- Chop fresh veggies like cucumber, tomato, red onion, and bell pepper.
- Assemble the bowls by placing sliced chicken over a bed of fresh veggies and topping with tzatziki sauce and feta cheese.
how to serve Greek Chicken Bowls
Serve your Greek Chicken Bowls in a large bowl or on a plate. You can arrange the chicken and vegetables nicely to make it look appealing. Add a generous spoon of tzatziki sauce and sprinkle some feta cheese on top. It’s great to enjoy with pita bread or a side of rice.
how to store Greek Chicken Bowls
Store any leftovers in an airtight container in the refrigerator. They should stay fresh for up to 3 days. Just reheat the chicken when you are ready to eat again.
tips to make Greek Chicken Bowls
- Let the chicken marinate longer for more flavor—up to 2 hours is great!
- Use a grill for a smoky flavor or a pan if that’s easier.
- Feel free to add other veggies or swap out the ones you don’t like.
- Make the tzatziki sauce a day ahead to save time.
variation
You can make a vegetarian version by using chickpeas or grilled veggies instead of chicken. This keeps the dish healthy and delicious!
FAQs
Can I use other types of meat?
Yes, you can use turkey or pork if you prefer. Just adjust the cooking time as needed.
Can I make this dish ahead of time?
Absolutely! These bowls are great for meal prep. Just store the ingredients separately until you’re ready to eat.
Is tzatziki sauce necessary?
While it’s traditional, you can skip it or use a different sauce if you prefer. Hummus or a vinaigrette would also work well!
Greek Chicken Bowls
- Total Time: 50 minutes
- Yield: 4 servings
- Diet: None
Description
A healthy and flavorful meal option featuring marinated chicken, fresh vegetables, and creamy tzatziki sauce.
Ingredients
- 4 Chicken breasts
- 2 tbsp Olive oil
- 3 cloves Garlic, minced
- 2 tbsp Lemon juice
- 1 tsp Salt
- 1/2 tsp Pepper
- 1 Cucumber, diced
- 2 Tomatoes, chopped
- 1 Red onion, sliced
- 1 Bell pepper, sliced
- 1 cup Feta cheese, crumbled
- 1 cup Tzatziki sauce
Instructions
- Marinate the chicken breast in olive oil, minced garlic, lemon juice, salt, and pepper for at least 30 minutes.
- Grill or cook the chicken until fully cooked, then slice.
- Prepare the tzatziki sauce by mixing yogurt, diced cucumber, garlic, lemon juice, salt, and herbs.
- Chop fresh veggies: cucumber, tomato, red onion, and bell pepper.
- Assemble the bowls by placing sliced chicken over a bed of fresh veggies and topping with tzatziki sauce and feta cheese.
Notes
Let the chicken marinate longer for more flavor. Use a grill for a smoky taste or a pan if easier. Feel free to add other veggies.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Greek
