why make this recipe
Creamy Orzo with Chicken Sausage and Broccoli is a delightful dish that’s not only tasty but also easy to prepare. It combines the comforting texture of orzo pasta with savory chicken sausage and fresh broccoli, making it a perfect one-pan meal. This recipe is also packed with protein and nutrients, making it a great choice for families. Quick to make and satisfying, it can be enjoyed for dinner or even as leftovers for lunch the next day.
how to make Creamy Orzo with Chicken Sausage and Broccoli
Ingredients :
- 1 cup orzo pasta
- 1 tablespoon olive oil
- 1 pound chicken sausage, sliced
- 2 cups steamed broccoli
- 3 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 2 cups chicken broth
- Salt and pepper to taste
Directions :
- In a large skillet, heat olive oil over medium heat.
- Add the sliced chicken sausage and sauté until browned.
- Stir in the minced garlic and cook for another minute until fragrant.
- Add the orzo pasta and chicken broth. Bring to a simmer and cook until the orzo is tender and most of the liquid is absorbed, about 10-12 minutes.
- Stir in the steamed broccoli and parmesan cheese. Season with salt and pepper to taste.
- Serve warm.

how to serve Creamy Orzo with Chicken Sausage and Broccoli
Serve Creamy Orzo with Chicken Sausage and Broccoli warm right out of the skillet. You can add more grated parmesan on top for extra flavor. This dish pairs well with a simple green salad or crusty bread, making it a delicious complete meal.
how to store Creamy Orzo with Chicken Sausage and Broccoli
To store leftovers, let the dish cool completely, then transfer it to an airtight container. You can keep it in the refrigerator for up to 3 days. To reheat, warm it on the stove over low heat, adding a splash of broth to loosen it up.
tips to make Creamy Orzo with Chicken Sausage and Broccoli
- For added creaminess, consider stirring in a splash of heavy cream or milk after the orzo is cooked.
- Experiment with different vegetables like spinach, bell peppers, or zucchini for variety.
- If you prefer a little kick, add some red pepper flakes while cooking.
variation (if any)
You can easily make this dish vegetarian by substituting the chicken sausage with plant-based sausage or omit it altogether. You could also use whole grain orzo for a healthier option.
FAQs
Can I use regular pasta instead of orzo?
Yes, you can use any small pasta instead of orzo in this recipe. Cooking times may vary, so adjust accordingly.
Is there a substitute for chicken broth?
Yes, you can use vegetable broth or water as a substitute for chicken broth.
Can I freeze Creamy Orzo with Chicken Sausage and Broccoli?
While it’s best fresh, you can freeze it. Just make sure to store it in a freezer-safe container and consume it within 2-3 months for the best quality.

Creamy Orzo with Chicken Sausage and Broccoli
- Total Time: 25 minutes
- Yield: 4 servings
- Diet: Gluten-Free
Description
A delightful one-pan meal combining orzo pasta with savory chicken sausage and fresh broccoli, packed with protein and nutrients.
Ingredients
- 1 cup orzo pasta
- 1 tablespoon olive oil
- 1 pound chicken sausage, sliced
- 2 cups steamed broccoli
- 3 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 2 cups chicken broth
- Salt and pepper to taste
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add the sliced chicken sausage and sauté until browned.
- Stir in the minced garlic and cook for another minute until fragrant.
- Add the orzo pasta and chicken broth. Bring to a simmer and cook until the orzo is tender and most of the liquid is absorbed, about 10-12 minutes.
- Stir in the steamed broccoli and parmesan cheese. Season with salt and pepper to taste.
- Serve warm.
Notes
For added creaminess, consider stirring in a splash of heavy cream or milk after the orzo is cooked. Experiment with different vegetables like spinach, bell peppers, or zucchini for variety.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian



