why make this recipe
The Chopped Italian Sandwich is a delightful blend of flavors and textures that makes it a perfect choice for lunch or a casual dinner. It’s not only easy to make but also incredibly delicious, featuring a mix of meats, cheese, and fresh veggies. This sandwich is perfect for meal prep or feeding a crowd, as everyone can enjoy their own version filled with their favorite ingredients. Plus, it’s a fun way to use Italian deli meats that you might have on hand.
how to make Chopped Italian Sandwich
Ingredients:
- 1 hoagie or Italian sub roll
- 1 cup chopped ham
- 1/2 cup chopped salami
- 1/2 cup chopped pepperoni
- 1/2 cup provolone, chopped
- 1/4 red onion, chopped
- 1/4 cup banana peppers, chopped
- 1/4 cup tomatoes, chopped
- 1/4 cup lettuce, chopped
- 1 tbsp mayo
- 1 tbsp Italian dressing
- 1 tsp Italian seasoning
- Salt & pepper to taste
Directions:
- On a large cutting board, add all meats, cheese, veggies, and banana peppers.
- Drizzle with mayo and Italian dressing.
- Sprinkle with Italian seasoning, salt, and pepper.
- Chop everything together until well mixed and evenly coated.
- Slice open your hoagie roll and pack it FULL of the chopped mixture.
- Press gently to shape and enjoy immediately! Pro Tip: Add a drizzle of red wine vinegar and a pinch of red pepper flakes for that true deli zing!
how to serve Chopped Italian Sandwich
Serve your Chopped Italian Sandwich right after making it for the best taste. You can serve it with potato chips, pickles, or a side salad. Get creative with your presentation by cutting the sandwich in half or quarters for easy sharing.
how to store Chopped Italian Sandwich
If you have leftovers, store the chopped mixture in an airtight container in the refrigerator for up to two days. You can keep the sandwich ingredients separate and prepare a fresh sandwich when you’re ready to eat.
tips to make Chopped Italian Sandwich
- Use fresh ingredients for a brighter flavor.
- Customize the filling with your favorite veggies or meats.
- Letting the chopped mixture sit for a few minutes helps the flavors blend nicely.
- Experiment with different types of bread for a new twist.
variation
You can make a vegetarian version by replacing the meats with roasted vegetables or marinated artichokes.
FAQs
Can I use different types of cheese?
Yes! Feel free to substitute provolone with mozzarella, cheddar, or any of your favorite cheeses.
How can I make it spicier?
Add jalapeños or spicy salami for an extra kick.
Can I prepare the sandwich in advance?
It’s best to prepare the chopped mixture in advance, but assemble the sandwich shortly before serving to prevent the bread from getting soggy.
Chopped Italian Sandwich
- Total Time: 15 minutes
- Yield: 2 servings
- Diet: Non-Vegetarian
Description
A delightful blend of Italian meats, cheese, and fresh veggies, perfect for lunch or a casual dinner.
Ingredients
- 1 hoagie or Italian sub roll
- 1 cup chopped ham
- 1/2 cup chopped salami
- 1/2 cup chopped pepperoni
- 1/2 cup provolone, chopped
- 1/4 red onion, chopped
- 1/4 cup banana peppers, chopped
- 1/4 cup tomatoes, chopped
- 1/4 cup lettuce, chopped
- 1 tbsp mayo
- 1 tbsp Italian dressing
- 1 tsp Italian seasoning
- Salt & pepper to taste
Instructions
- On a large cutting board, add all meats, cheese, veggies, and banana peppers.
- Drizzle with mayo and Italian dressing.
- Sprinkle with Italian seasoning, salt, and pepper.
- Chop everything together until well mixed and evenly coated.
- Slice open your hoagie roll and pack it FULL of the chopped mixture.
- Press gently to shape and enjoy immediately!
Notes
Add a drizzle of red wine vinegar and a pinch of red pepper flakes for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Sandwich
- Method: No cooking required
- Cuisine: Italian
