Chewy Gingerbread Man Cookies

Why Make This Recipe

Chewy Gingerbread Man Cookies are a delightful treat that everyone will love. They are perfect for the holiday season or any special occasion. Soft and chewy with a rich blend of spices, these cookies bring warmth and joy to your home. Making these cookies is not just about enjoying a delicious dessert; it’s also a fun activity that brings family and friends together.

How to Make Chewy Gingerbread Man Cookies

Ingredients

• 1 Cup Molasses (Grandma’s brand)
• 1 Cup Butter Flavored Shortening
• 1 Cup Sugar
• 1 Large Egg
• 1/2 teaspoon Vanilla
• 2 teaspoons Baking Soda
• 1/2 Cup Water (hot)
• 3/4 teaspoon Ground Cloves
• 3 teaspoons Cinnamon
• 1 teaspoon Salt
• 1 1/2 teaspoons Ginger (ground)
• 6 Cups Flour
• 6 Cups Powdered Sugar
• 2/3 Cups Milk
• 4 teaspoons Vanilla

Directions

1. Prepare Your Space: Clear your kitchen counter and gather all the ingredients. Preheat your oven to 350°F (175°C).
2. Mix Ingredients: In a large bowl, combine molasses, shortening, sugar, egg, and vanilla. Mix until well combined.
3. Add Dry Ingredients: In a separate bowl, mix baking soda, hot water, ground cloves, cinnamon, salt, ginger, and flour. Gradually add this mixture to the wet ingredients, stirring until a dough forms.
4. Chill the Dough: Cover the dough with plastic wrap and refrigerate for at least 2 hours or overnight for better flavor and texture.
5. Shape the Cookies: Roll out the dough on a floured surface to about 1/4 inch thick. Use cookie cutters to cut out gingerbread men shapes.
6. Bake: Place the cookies on a baking sheet lined with parchment paper. Bake for 8-10 minutes or until lightly browned at the edges.
7. Glaze: In a bowl, mix powdered sugar, milk, and vanilla to create a glaze. Decorate the cooled cookies with the glaze.

How to Serve Chewy Gingerbread Man Cookies

Chewy Gingerbread Man Cookies are best enjoyed fresh out of the oven or after they’ve cooled and have been glazed. They can be served on a festive plate and are perfect for cookie swaps or holiday gatherings. Pair them with a glass of milk or a warm cup of tea for a cozy treat.

How to Store Chewy Gingerbread Man Cookies

To keep your cookies fresh, store them in an airtight container at room temperature. They can last for up to a week. For longer storage, you can freeze them in a freezer-safe bag or container. Just make sure to separate layers with parchment paper to prevent sticking.

Tips to Make Chewy Gingerbread Man Cookies

• Make sure your butter-flavored shortening is at room temperature for easier mixing.
• Chill the dough, as it makes it easier to roll out and cut shapes.
• Feel free to experiment with different spices, like allspice or nutmeg, for a unique flavor twist.
• If you want a sturdier cookie, you can add a bit more flour.

Variation

You can give your Chewy Gingerbread Man Cookies a fun twist by adding chocolate chips or nuts to the dough. Alternatively, try making them into different shapes for various occasions, like Christmas trees or stars, and decorate them accordingly.

FAQs

1. Can I use a different type of molasses?
Yes, you can use light or dark molasses, but Grandma’s brand adds a special flavor that many people love.

2. Can I make the dough ahead of time?
Absolutely! You can prepare the dough a few days in advance and keep it in the refrigerator until you’re ready to bake.

3. Why are my cookies not chewy?
If your cookies are not chewy, it could be due to overbaking. Keep an eye on them while they’re in the oven, and take them out when they are lightly browned at the edges.

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