why make this recipe
Cozy Crockpot Soup is a great dish for anyone who wants a warm and comforting meal without spending all day in the kitchen. Using a slow cooker makes it easy to prepare and allows all the flavors to blend together beautifully. This soup is perfect for busy weeknights, chilly days, or anytime you crave a hearty bowl of goodness.
how to make Cozy Crockpot Soup
Ingredients:
- 1 lb protein of choice (chicken, beef, or sausage)
- 4 cups vegetable or chicken broth
- 2 cups mixed vegetables (carrots, potatoes, celery, etc.)
- 1 can diced tomatoes
- 1 onion, diced
- 3 cloves garlic, minced
- 1 tsp dried herbs (thyme, oregano, etc.)
- Salt and pepper to taste
- Optional: cream or cheese for serving
Directions:
- Place the protein at the bottom of the Crockpot.
- Add the diced onion and minced garlic.
- Pour in the broth and add the mixed vegetables and diced tomatoes.
- Season with dried herbs, salt, and pepper.
- Stir to combine.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours until everything is cooked through.
- If desired, stir in cream or cheese before serving.
- Serve hot and enjoy!
how to serve Cozy Crockpot Soup
To serve Cozy Crockpot Soup, ladle the soup into bowls and add a swirl of cream or a sprinkle of cheese on top if you like. You can also serve it with crusty bread or a side salad to make it a complete meal. Enjoy your warm bowl of soup with family or friends for a cozy meal together.
how to store Cozy Crockpot Soup
If you have leftovers, let the soup cool down, then place it in airtight containers. Store it in the refrigerator for up to 3 days. You can also freeze the soup for later. Make sure to use freezer-safe containers and label them with the date. It can last in the freezer for up to 3 months.
tips to make Cozy Crockpot Soup
- Choose your protein wisely: Chicken, beef, and sausage all bring different flavors. Select one that you enjoy most!
- Cut vegetables evenly: This helps them cook at the same rate, ensuring a uniform texture in every bite.
- Adjust the seasoning: Taste your soup before serving and add more salt, pepper, or herbs if needed.
- Try different veggies: Swap in your favorites like green beans or corn for a unique twist.
variation
You can customize Cozy Crockpot Soup by adding different types of beans or lentils for extra protein and fiber. Another fun variation is to change up the herbs—like using basil or parsley for a different flavor profile.
FAQs
- Can I use frozen vegetables?
Yes, frozen vegetables work well in this recipe. Just add them directly to the Crockpot without thawing first. - Can I make this soup vegetarian?
Absolutely! Just use vegetable broth and omit the meat. You can add more beans or tofu for protein. - How can I thicken the soup?
You can thicken the soup by adding a cornstarch slurry (mix equal parts cornstarch and water) during the last hour of cooking. Another option is to mash some of the vegetables with a fork.

Cozy Crockpot Soup
- Total Time: 255 minutes
- Yield: 6 servings
- Diet: Gluten-Free
Description
A warm and comforting soup made in the Crockpot, perfect for busy weeknights.
Ingredients
- 1 lb protein of choice (chicken, beef, or sausage)
- 4 cups vegetable or chicken broth
- 2 cups mixed vegetables (carrots, potatoes, celery, etc.)
- 1 can diced tomatoes
- 1 onion, diced
- 3 cloves garlic, minced
- 1 tsp dried herbs (thyme, oregano, etc.)
- Salt and pepper to taste
- Optional: cream or cheese for serving
Instructions
- Place the protein at the bottom of the Crockpot.
- Add the diced onion and minced garlic.
- Pour in the broth and add the mixed vegetables and diced tomatoes.
- Season with dried herbs, salt, and pepper.
- Stir to combine.
- Cover and cook on low for 360-480 minutes or on high for 180-240 minutes until everything is cooked through.
- If desired, stir in cream or cheese before serving.
- Serve hot and enjoy!
Notes
For leftovers, store in airtight containers in the refrigerator for up to 3 days or freeze for up to 3 months.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Soup
- Method: Crockpot
- Cuisine: American



