Cheesy BBQ Chicken Nachos

BBQ Chicken Nachos Recipe

BBQ Chicken Nachos are a delightful twist on the classic nachos we all know and love. This scrumptious dish combines savory shredded chicken with zesty barbecue sauce, melty cheese, and a colorful array of toppings. Perfect for game day, family gatherings, or even a cozy movie night at home, this recipe will leave everyone coming back for more.

Why Make This Recipe

Making BBQ Chicken Nachos at home is not only easy but also allows you to customize the flavors to suit your taste. Whether you’re hosting a party or just looking for a quick weeknight dinner, nachos are always a hit. This recipe makes it simple to prepare a delicious and shareable dish that can feed a crowd or serve as a tasty snack. Plus, the mix of textures and flavors—from crunchy tortilla chips to creamy cheese and spicy jalapeños—makes for a truly satisfying experience.

How to Make BBQ Chicken Nachos

With its straightforward ingredients and steps, making BBQ Chicken Nachos is a breeze. Let’s walk through the preparation so you can whip up this tasty treat in no time.

Ingredients

• 2 cups shredded cooked chicken
• ¾ cup BBQ sauce (plus more for topping)
• 18 ounces tortilla chips (1 large bag)
• ⅓ cup chopped red onion
• 1½ cups canned black beans (drained and rinsed)
• 1½ cups corn (fresh or frozen)
• 2 cups shredded smoked gouda cheese
• ½ cup chopped fresh cilantro
• Ranch dressing
• Chopped jalapeño peppers

Directions

1. Preheat the oven to 350℉.
2. In a bowl, combine the shredded chicken with the BBQ sauce, mixing well until the chicken is evenly coated.
3. Create a base layer of tortilla chips on a baking sheet, arranging them closely for better topping coverage.
4. Layer on the BBQ chicken mixture, followed by the chopped red onion, black beans, corn, and finally the shredded smoked gouda cheese.
5. Bake in the oven for 10-15 minutes, or until the cheese is melted and bubbly.
6. Once out of the oven, finish by topping the nachos with the chopped cilantro and jalapeño peppers.
7. Drizzle ranch dressing and additional BBQ sauce over the top for an extra kick.

Pro Tips for Success with BBQ Chicken Nachos

• Use freshly cooked chicken: For the best flavor, feel free to roast or grill your chicken before shredding it for the nachos.
• Don’t overcrowd your chips: Layering too many toppings can lead to soggy chips. Maintain a good balance for the perfect crunch.
• Experiment with cheeses: While smoked gouda adds a unique flavor, you can also try cheddar or Monterey Jack for a classic nacho taste.
• Bake in a single layer: Spread the chips evenly on the baking sheet to ensure they heat up properly and stay crispy.
• Add toppings after baking: Some toppings, like fresh cilantro and jalapeños, taste better when added after the nachos have baked.

Flavor Variations for BBQ Chicken Nachos

• Tex-Mex Style: Add sliced black olives, avocado, or even chorizo to amp up the flavor profile.
• Spicy BBQ: Use a spicy barbecue sauce and include diced habaneros or serrano peppers for some heat.
• Vegetarian Option: Swap the shredded chicken for sautéed mushrooms or jackfruit tossed in BBQ sauce for a delicious meat-free alternative.
• Buffalo BBQ Combo: Mix equal parts buffalo sauce and BBQ sauce for a spicy twist, and top with blue cheese crumbles.
• Southwestern Twist: Incorporate roasted red peppers, and instead of gouda, use pepper jack cheese for a kick.

Serving Suggestions for BBQ Chicken Nachos

BBQ Chicken Nachos are versatile and can be enjoyed as a stand-alone dish or accompanied by various sides. Consider serving them with:

• Guacamole and salsa for dipping
• A fresh side salad for a lighter balance
• Additional ranch dressing or sour cream for a creamy element
• Pickled jalapeños on the side for those who like extra spice

Storage and Freezing Instructions for BBQ Chicken Nachos

While nachos are best eaten fresh, you can store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, spread them out on a baking sheet and warm in a preheated oven at 350℉ until heated through.

For longer storage, you can freeze the assembled but unbaked nachos. Wrap tightly in aluminum foil or store in freezer-safe containers for up to 2 months. When ready to bake, thaw overnight in the refrigerator and follow the baking instructions.

Nutrition Facts (Per Serving)

• Calories: 450
• Protein: 25g
• Carbs: 45g
• Fat: 20g
• Fiber: 6g
• Sodium: 650mg

FAQ About BBQ Chicken Nachos

Can I make BBQ Chicken Nachos ahead of time?

Yes, you can prepare the chicken and toppings ahead of time. Store the BBQ chicken mixture and toppings separately, and assemble the nachos just before baking to ensure the chips stay crunchy.

What type of BBQ sauce is best for this recipe?

The best BBQ sauce really depends on your taste preference. If you like a tangy flavor, opt for a vinegar-based sauce. For a sweeter option, go with a Kansas City-style BBQ sauce. You can also try homemade sauces for a personalized touch.

How can I make these nachos healthier?

To make this dish healthier, use baked tortilla chips instead of traditional fried ones. You can also reduce the cheese or replace it with a low-fat cheese alternative. Adding more veggies, like bell peppers or spinach, can increase the fiber content as well.

Can I use a different type of cheese?

Absolutely! While smoked gouda adds a delicious depth of flavor, other cheese varieties, such as cheddar, Monterey Jack, or even feta for a tangy twist, will work perfectly in this recipe.

What if I don’t have shredded chicken on hand?

If you don’t have shredded chicken ready, you can use rotisserie chicken for convenience or opt for canned shredded chicken. Alternatively, for a vegetarian version, consider black beans, refried beans, or sautéed mushrooms as a substitute.

Final Thoughts

BBQ Chicken Nachos are not only a delicious crowd-pleaser but also a customizable recipe that invites creativity. Whether you enjoy the classic flavor or want to explore different variations, these nachos make for an accessible and enjoyable meal or snack. Serve them at your next gathering, and watch as they quickly disappear! The combination of crispy tortilla chips, flavorful chicken, and gooey cheese is sure to bring smiles to everyone’s faces. Give this recipe a try, and transform your everyday nacho experience into something extraordinary!

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