why make this recipe

Creamy Beef Pasta is a delicious and comforting dish that brings warmth to any meal. It’s quick to prepare, making it perfect for busy weeknights or when you want to impress guests without spending hours in the kitchen. The combination of ground beef, creamy sauce, and pasta creates a satisfying and hearty meal that everyone will enjoy.

how to make Creamy Beef Pasta

Ingredients :

8 oz pasta (penne or fettuccine)
1 lb ground beef
2 cloves garlic, minced
1 cup heavy cream
1 cup grated Parmesan cheese
Salt and pepper to taste
2 tbsp olive oil
Fresh parsley for garnish

Directions :

Cook pasta according to package instructions; drain and set aside.
In a large skillet, heat olive oil over medium heat.
Add ground beef and garlic; cook until beef is browned.
Lower heat and stir in heavy cream and Parmesan cheese.
Mix well and season with salt and pepper.
Add cooked pasta to the skillet and toss to combine.
Serve hot, garnished with fresh parsley.

how to serve Creamy Beef Pasta

Serve Creamy Beef Pasta warm on individual plates or in a large serving bowl. You can top it with additional grated Parmesan and a sprinkle of fresh parsley for added flavor and presentation. Pair it with a side salad or some crusty bread for a complete meal.

how to store Creamy Beef Pasta

To store leftover Creamy Beef Pasta, let it cool completely and place it in an airtight container in the refrigerator. It can be kept for up to 3 days. When ready to enjoy again, simply reheat in the microwave or on the stovetop, adding a splash of cream or water to help loosen the sauce.

tips to make Creamy Beef Pasta

Make sure to cook the pasta al dente for the best texture.
You can add vegetables like spinach or mushrooms for extra nutrients.
Adjust the amount of garlic or cheese to suit your taste.
Use lean ground beef to reduce the fat content.

variation

For a lighter version, you can substitute ground turkey or chicken for beef. To make it vegetarian, you can use mushrooms or a meat substitute. Adding a splash of white wine while cooking the beef can also enhance the flavor.

FAQs

Q: Can I use a different type of pasta?
A: Yes, you can use any pasta shape you like, such as spaghetti, fusilli, or even gluten-free pasta.

Q: Is this recipe suitable for meal prep?
A: Yes, Creamy Beef Pasta stores well and can be made ahead of time for easy reheating.

Q: Can I freeze Creamy Beef Pasta?
A: Freezing is not recommended as the cream may separate. However, you can freeze the ground beef mixture without pasta, then prepare fresh pasta when you are ready to eat.